Margo'S Pico De Gallo O' Salsa Mexicana - cooking recipe
Ingredients
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1 lb tomatoes, chopped
1/3 cup onion, chopped
3 tablespoons cilantro
1/2 serrano pepper, chopped
salt
Preparation
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In a bowl combine tomatoes, onions,
cilantro, serrano and salt.
Stir well. IMPORTANT, SERVE IMMEDIATELY!
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