Margo'S Pico De Gallo O' Salsa Mexicana - cooking recipe

Ingredients
    1 lb tomatoes, chopped
    1/3 cup onion, chopped
    3 tablespoons cilantro
    1/2 serrano pepper, chopped
    salt
Preparation
    In a bowl combine tomatoes, onions,
    cilantro, serrano and salt.
    Stir well. IMPORTANT, SERVE IMMEDIATELY!

Leave a comment