Chocolate Chip Cake (No Eggs No Milk) - cooking recipe

Ingredients

2 cups flour
1 cup sugar
3/4 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips
1 cup club soda
2 tablespoons vinegar
1 teaspoon vanilla

Preparation

Mix first five ingredients in a bowl.
Make a well in the middle of the dry ingredients and pour next three ingredients. Blend well with the dry ingredients.
Pour batter in an 8-inch greased and floured pan and bake at 375\u00b0c for 30 minutes.