Salsa Rice - cooking recipe

Ingredients

1/2 cup long grain rice
1 cup chunky salsa
1 cup water

Preparation

Mix rice, salsa (I like medium heat, but go with your family's preference) and water in small saucepan.
Bring to a boil, cover with lid and reduce heat to low.
Simmer, stirring every 5-7 minutes until rice is tender, about 20-25 minutes.