Good Morning Breakfast Sausage - cooking recipe

Ingredients

1 teaspoon dried sage
1 teaspoon salt
1/2 teaspoon pepper
1/8 teaspoon dried marjoram
1 1/2 teaspoons brown sugar
1/8 teaspoon crushed red pepper flakes
1 pinch ground cloves
1 lb ground pork

Preparation

In a small bowl, combine the seasonings and sugar.
Add to pork in a large bowl and mix well with your hands.
Form into patties.
Saute the patties over medium high heat for 5 minutes per side.
NOTE: If you use real lean pork, you made need to add a touch of olive oil.