Quick Date Nut Bread - cooking recipe

Ingredients
    1 1/2 cups cut-up dates
    1/2 cup boiling water
    3 cups baking mix
    2/3 cup sugar
    2 eggs
    1/2 cup milk
    2/3 cup chopped nuts
Preparation
    Grease and flour a 9 x 5 x 3-inch loaf pan.
    Mix dates and boiling water; set aside.
    Mix remaining ingredients; add dates and water.
    Pour into loaf pan.
    Bake at 350 degrees for 55 to 60 minutes or until toothpick inserted into center comes out clean.
    Cool 10 minutes; remove from pan.
    Cool completely before cutting.

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