Key Lime Frappé - cooking recipe

Ingredients

1 pint frozen yogurt (2 cups measured, vanilla, fat-free)
1/4 cup nonfat milk
2 tablespoons lime juice (freshly squeezed from one lime)
1/2 teaspoon lime zest
2 tablespoons graham cracker crumbs
1/4 teaspoon vanilla extract

Preparation

Blend ingredients in a blender.
Divide into 2 glasses.
Serve & enjoy!