Reese Peanut Butter Candy - cooking recipe

Ingredients

1 cup peanut butter
1 cup graham cracker, crushed
1 cup butter, melted
1 (16 ounce) box confectioners' sugar
6 ounces chocolate chips
6 ounces chocolate almond bark

Preparation

Mix together first four ingredients well. Press into 13X9 with wax paper.
Combine chocolate chips and almond bark and microwave for 1 minute. Stir and continuing microwave in 15 seconds until smooth. Then spread over peanut butter mixture.
Refrigerate to harden. Cut into small squares.