Triple Good Bars - cooking recipe

Ingredients
    2 cups raisins
    1 (14 ounce) can sweetened condensed milk
    1 tablespoon freshly grated lemon rind
    1 tablespoon fresh lemon juice
    1 cup butter or 1 cup margarine
    1 1/3 cups brown sugar, firmly packed
    1 1/2 teaspoons vanilla
    2 1/2 cups quick-cooking oats
    1 1/2 cups chopped walnuts
    1/2 teaspoon baking soda
    1/4 teaspoon salt
Preparation
    In medium saucepan combine first four ingredients.
    Cook over medium heat, stirring constantly; just until mix starts to bubble.
    Remove from heat.
    Cool slightly; set aside.
    Beat margarine, sugar& vanilla until smooth.
    Stir in remaining ingredients.
    Spread half of the oat mixture into bottom of a greased 9x13 pan and press firmly.
    Spread raisin mixture over surface within 1/4 inch of sides.
    Crumble remaining half of oat mixture over top; pat lightly.
    Bake 25 to 30 minutes at 375\u00b0F degrees or until golden brown.

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