Peach & Fresh Ginger Salsa - cooking recipe

Ingredients

2 peaches, peeled and cubed
2 tomatoes, seeded and diced
1/4 cup sliced green onion
2 teaspoons sugar
2 teaspoons cider vinegar
1 teaspoon grated fresh ginger
salt & freshly ground black pepper

Preparation

Combine all ingredients in a medium bowl and stir well.
Chill at least 1 hour before serving.