Mojito Jello Shots - cooking recipe

Ingredients

Basic Mojito
6 sprigs of fresh mint
4 teaspoons sugar
6 tablespoons lemon juice or 6 tablespoons lime juice, fresh
3 ounces light rum
1 cup water (Boiling)
2 packages lime Jell-O gelatin

Preparation

Mixing instructions for Basic Mojito If not using store bought:
In a cocktail shaker, crush the mint to release the oil.
Add the rum, sugar and lemon juice and shake thoroughly.
Mix with the water, strain and mix in jello till well dissolved, pour in 2 oz shot glasses 3/4 the way up and refrigerate till set.