6 Can Soup - cooking recipe

Ingredients

1 1/3 lbs ground turkey, 93%
3 (10 1/2 ounce) cans minestrone soup
1 (15 1/2 ounce) can corn, drained
1 (15 1/2 ounce) can ranch style beans
1 (14 ounce) can diced tomatoes
1 (10 ounce) can rotel

Preparation

Brown turkey meat and drain excess fat.
Return meat to pan and add rotel, let it heat for 10 minutes.
Meanwhile, combine remaining ingredients into crockpot.
Add meat and rotel and stir.
Cook on low for 6 hours, adding water when necessary to preference.