Honey Mustard Lime Dressing - cooking recipe

Ingredients

2 tablespoons Dijon mustard, course ground variety
2 tablespoons honey
2 tablespoons rice wine vinegar
1 tablespoon lime juice
1 garlic clove, finely minced
1/4 teaspoon onion powder
1/4 teaspoon salt
2 tablespoons oil (use your favorite)

Preparation

Combine all ingredients except oil in a a blender or food processor.
Blend until well combined.
Add oil and blend until completely combined.
Chill, preferably overnight to blend flavors.
Serve on your favorite salad.