Ham Slice With Peanut Butter Glaze - cooking recipe

Ingredients
    1 lb cooked ham, cut 1/2 inch thick (center cut slice)
    3 tablespoons orange marmalade
    2 tablespoons peanut butter
    1 tablespoon water
Preparation
    Preheat broiler.
    Slash edges of ham slice; place on broiler pan.
    Broil 3 inches from heat for 5 minutes.
    Turn ham slice; broil 4 to 5 minutes more.
    Meanwhile, combine marmalade,peanut butter and water.
    Spread over ham slice.
    Broil 1/2 to 1 minute longer till lightly browned.
    Garnish with fresh dill and orange slices, if desired.

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