Ham Slice With Peanut Butter Glaze - cooking recipe
Ingredients
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1 lb cooked ham, cut 1/2 inch thick (center cut slice)
3 tablespoons orange marmalade
2 tablespoons peanut butter
1 tablespoon water
Preparation
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Preheat broiler.
Slash edges of ham slice; place on broiler pan.
Broil 3 inches from heat for 5 minutes.
Turn ham slice; broil 4 to 5 minutes more.
Meanwhile, combine marmalade,peanut butter and water.
Spread over ham slice.
Broil 1/2 to 1 minute longer till lightly browned.
Garnish with fresh dill and orange slices, if desired.
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