Pistachio Loaf - cooking recipe

Ingredients

3 eggs
1/2 cup plain yogurt
1/2 cup whole wheat flour
1/2 cup almond flour
1 teaspoon baking powder
1 teaspoon ground nutmeg
1 teaspoon black pepper
1 teaspoon ground thyme
6 ounces smoked bacon, diced very small
3 ounces salted roasted pistachios

Preparation

Preheat the oven to 350 degrees F.
Combine the eggs and yogurt in a mixing bowl. Add in the two flours and the baking powder.
Add the spices, bacon and nuts. Mix well and pour into a buttered or sprayed loaf pan.
Bake for 45 minutes. Allow the loaf to cool and serve cut into cubes.