Delicious Irish Cream (No Eggs) - cooking recipe

Ingredients
    1 cup whipping cream, unwhipped
    1 (14 ounce) can sweetened condensed milk
    1 2/3 cups Irish whiskey
    1 teaspoon instant coffee granules
    2 tablespoons Hersheys Chocolate Syrup
    1 1/2 teaspoons pure vanilla extract
    1 teaspoon almond extract
Preparation
    In a blender combine all ingredients; blend on high power for about 20-30 seconds.
    Store tightly sealed in the refrigerator.
    Shake well before using.

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