Mock Angel Food Cake - cooking recipe

Ingredients

1 1/2 cups all-purpose flour
1 1/2 cups sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 1/2 cups milk
3 large egg whites, at room temperature

Preparation

measure first four ingedients into flour sifter over a large plate or wax paper.
sift 3 more times, sifting into a large bowl for 4th sifting.
heat milk in a small sauce pan until just boiling and remove immediately.
stir into flour mixture until smooth.
beat egg whites in a medium size bowl till stiff.
fold into batter till no streaks remain.
turn into an ungreased 10 in (25 cm.) angel rfood tube pan.
bake at 350 for 45 minutes or till golden.
invert pan onto rack to cool.
remove cake from pan when completely cooled.