Homemade Kahlua From 15 Romolo. Better Than Storebought - cooking recipe

Ingredients

1 (750 ml) bottle vodka or (750 ml) bottle white rum
1 1/4 cups dark rum
1 1/2 cups sugar
3/4 lb whole coffee beans
1 tablespoon cocoa, nib (optional)
1 vanilla bean
cinnamon stick, slice of orange peel (optional)

Preparation

Combine all of the ingredients in a sealable container. Shake hard to combine.
Label with the date and let sit in a cool, dark place for three weeks. Shake or stir the mixture several times a week.
Strain through cheesecloth or a fine mesh strainer into a clean vessel. Use like you would Kahlua or any other coffee liquor.