Peach Dream Cake - cooking recipe
Ingredients
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1 (15 ounce) can of lite sliced peaches, drained
1 cup water
2 eggs
18 1/4 ounces boxed yellow cake mix
1/4 cup vegetable oil
8 ounces whipped cream, thawed
Preparation
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Preheat oven to 350 degrees.
Mix all ingredients together EXCEPT whipped cream with a fork until well moistened.
Pour into a greased 8x8 glass baking dish.
Bake for 30 minutes or until center comes out clean.
Allow to cool completely.
Frost with whipped cream and serve immediately (if you let it sit, the whipped topping pulls away from the smooth side of the cake and can slide off so it is better to top it and serve it right away).
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