Maple Vinaigrette - cooking recipe

Ingredients
    2/3 cup olive oil
    1/3 cup cider vinegar
    1/4 cup maple syrup
    1 teaspoon orange zest
    1/2 teaspoon Dijon mustard
    1/2 teaspoon thyme, finely cut
    salt and pepper
Preparation
    In a bowl combine all of the ingredients together. Refrigerate.
    Just before serving whisk together vigourously to make sure it comes together.

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