Maple Vinaigrette - cooking recipe
Ingredients
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2/3 cup olive oil
1/3 cup cider vinegar
1/4 cup maple syrup
1 teaspoon orange zest
1/2 teaspoon Dijon mustard
1/2 teaspoon thyme, finely cut
salt and pepper
Preparation
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In a bowl combine all of the ingredients together. Refrigerate.
Just before serving whisk together vigourously to make sure it comes together.
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