Grandma'S Quick Strawberry Pie - cooking recipe

Ingredients
    1 -9 inch pie crust, baked
    1 (3 ounce) box strawberry Jell-O gelatin dessert
    1 cup hot water
    1 pint vanilla ice cream
    1 (10 ounce) box frozen strawberries
Preparation
    Partially thaw strawberries.
    Thoroughly dissolve jello in hot water. Add ice cream and berries. Mix well.
    Pour into crust, refrigerate until set. Usually about 4 hours.
    Serve with whipped cream.

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