Eggnog Pancakes - cooking recipe

Ingredients

2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
2 cups eggnog
1 teaspoon vanilla
2 teaspoons sesame oil
4 tablespoons vegetable oil
8 ounces maple syrup

Preparation

In a bowl, combine flour, baking powder, baking soda, salt, egg, eggnog, vanilla, and sesame oil.
Beat until smooth.
Using oil as needed to grease, pour batter by 1/4 cup and cook on a 375\u00b0F griddle.
Flip to brown slightly on other side.
Serve with maple syrup.