Hearty Meatballs - cooking recipe

Ingredients
    1 (6 ounce) package stove top whole-wheat chicken flavor stuffing mix
    1/2 cup hot water
    1 egg
    1/4 cup light ranch salad dressing
    1 lb lean ground beef
    1 cup low-fat cheddar cheese, shredded
    1/3 cup ketchup
Preparation
    PREHEAT oven to 375\u00b0F. Combine stuffing mix, water, egg and dressing until moistened. Add meat and cheese; mix well.
    Shape into eight 2-inch meatballs.
    PLACE on greased baking sheet; spread with ketchup.
    BAKE 30 minute Or until cooked through.

Leave a comment