Skillet Macaroni Pizza - cooking recipe

Ingredients
    1 lb lean ground beef
    1 (26 1/2 ounce) can italian sausage spaghetti sauce
    3 cups uncooked elbow macaroni
    8 ounces shredded mozzarella cheese, divided
    12 slices pepperoni, chopped and divided
Preparation
    Cook beef in a large skillet over medium-high heat until no longer pink: drain.
    Blend in 2 1/2 cups water and spaghetti sauce- bring to a boil.
    Stir in macaroni.
    Reduce heat to medium and simmer 10-12 minutes or until macaroni is tender.
    Stir in half of chees and pepperoni.
    top with remaining cheese and pepperoni.
    Let stand for 5 minutes or unitl cheese is melted.

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