Zesty Raspberry Chipotle Black Bean Dip - cooking recipe

Ingredients
    1 (8 ounce) brick cream cheese, cut into cubes
    1 (15 ounce) can black beans, drained and rinsed
    0.75 (8 ounce) package monterey jack pepper cheese, cut into cubes
    raspberry chipotle salsa (any brand carried by your store)
    tortilla chips
Preparation
    Melt cream cheese and pepper jack cheese together in microwave-safe bowl. Stir. Stir in black beans and salsa. Heat until both cheeses are completely melted and the entire dip is hot. Serve with tortilla chips for dipping.

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