Beef Jerky - cooking recipe

Ingredients

2 lbs london broil beef
4 tablespoons soy sauce
4 tablespoons Worcestershire sauce
1/2 teaspoon garlic powder
1 teaspoon onion salt
1 teaspoon ground cayenne pepper
1 tablespoon ground pepper

Preparation

Half freeze London broil (easier to slice) and cut into thin slice.
Mix marinade: Soy sauce, worcestershire sauce, powder garlic, onion salt, powder cayenne pepper and ground pepper.
Shake cut beef and marinade in a large freezer bag.
Let beef marinate in freezer bag for 1/2 hour.
Using a dehydrator (depending on wattage): dehydrate for 3 1/2-8 hours.
To make hotter add more cayenne pepper and ground pepper.