Brown Sugar-Rubbed Turkey Breast - cooking recipe

Ingredients

1 (3 lb) turkey breast
2 tablespoons brown sugar
1 teaspoon parsley flakes
1 teaspoon sweet paprika
1/2 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon pepper
1/4 teaspoon ginger

Preparation

Pat the turkey with paper towels to dry.
Mix the brown sugar, parsley flakes, paprika, dry mustard, garlic powder, onion powder, salt, cinnamon, pepper and ginger in a bowl.
Pat the brown sugar mixture evenly over the turkey.
Arrange the turkey on a rack in a baking pan.
Roast at 350 degrees until a meat thermometer registers 170 degrees.
Let rest before slicing.