Microwave Fried Rice - cooking recipe

Ingredients

1 cup rice (I use long grain, Jasmine or Basmati)
1 1/2 cups water
1 cup chopped vegetables (fresh or frozen)
1 medium chopped onion
2 slices bacon, chopped
1 tablespoon oil
1 tablespoon tomato sauce (ketchup)
1 tablespoon soy sauce

Preparation

put all ingredients into a microwave safe container. Stir and Cover.
Microwave on high for twenty minutes.
Leave for about 5 minutes.
Stir, and serve.