American Kitchen Classic Texas Style Bbq Sauce - cooking recipe

Ingredients
    10 garlic cloves
    2 cups ketchup
    2 celery ribs, chopped
    1 cup onion, chopped
    1 cup water
    1/2 cup brown sugar, firmly packed
    1/2 cup butter
    1/2 cup Worcestershire sauce
    1/2 cup apple cider vinegar
    3 tablespoons chili powder
    2 teaspoons instant coffee
    1 teaspoon cayenne pepper
    1 teaspoon red pepper flakes
    1/2 teaspoon salt
    1/2 teaspoon ground cloves
Preparation
    Heat oven at 350 degrees F. Roast unpeeled garlic cloves on baking sheet for 30 minutes. Allow to cool then peel cloves.
    Combine all ingredients in a saucepan. Slowly bring to a boil, reduce heat and simmer for 20 minutes. Allow to cool.
    Pour mixture into blender container. Process until smooth, scraping down side of container as necessary. Use as a table sauce, not as a basting sauce.

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