American Kitchen Classic Texas Style Bbq Sauce - cooking recipe
Ingredients
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10 garlic cloves
2 cups ketchup
2 celery ribs, chopped
1 cup onion, chopped
1 cup water
1/2 cup brown sugar, firmly packed
1/2 cup butter
1/2 cup Worcestershire sauce
1/2 cup apple cider vinegar
3 tablespoons chili powder
2 teaspoons instant coffee
1 teaspoon cayenne pepper
1 teaspoon red pepper flakes
1/2 teaspoon salt
1/2 teaspoon ground cloves
Preparation
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Heat oven at 350 degrees F. Roast unpeeled garlic cloves on baking sheet for 30 minutes. Allow to cool then peel cloves.
Combine all ingredients in a saucepan. Slowly bring to a boil, reduce heat and simmer for 20 minutes. Allow to cool.
Pour mixture into blender container. Process until smooth, scraping down side of container as necessary. Use as a table sauce, not as a basting sauce.
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