Joy Of Cooking Bourbon Balls - cooking recipe

Ingredients
    2 tablespoons cocoa
    1 1/2 cups powdered sugar, divided
    1/4 cup Bourbon
    2 tablespoons light corn syrup
    2 1/2 cups crushed vanilla wafers
    1 cup broken pecans
Preparation
    Sift together cocoa and 1 cup powdered sugar.
    Combine and stir in bourbon and corn syrup.
    Add and mix thoroughly vanilla wafers and pecans.
    Roll mixture into small balls.
    Dredge in remaining 1/2 cup powdered sugar.

Leave a comment