Joy Of Cooking Bourbon Balls - cooking recipe
Ingredients
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2 tablespoons cocoa
1 1/2 cups powdered sugar, divided
1/4 cup Bourbon
2 tablespoons light corn syrup
2 1/2 cups crushed vanilla wafers
1 cup broken pecans
Preparation
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Sift together cocoa and 1 cup powdered sugar.
Combine and stir in bourbon and corn syrup.
Add and mix thoroughly vanilla wafers and pecans.
Roll mixture into small balls.
Dredge in remaining 1/2 cup powdered sugar.
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