Chicken Lasagna With Stove Top Stuffing - cooking recipe
Ingredients
-
6 lasagna noodles, cooked
3 chicken breasts, cooked, diced
1 (10 3/4 ounce) can cream of chicken soup
1 (10 3/4 ounce) can cream of celery soup
2/3 cup milk
1/2 cup celery, chopped
1/2 teaspoon salt
1/2 cup onion, chopped
2 cups broccoli florets, cooked and chopped coarsely
1 (6 ounce) package cream cheese
12 ounces cottage cheese
1 (6 ounce) package Stove Top stuffing mix, prepared
Preparation
-
Micro celery and onion until soft.
Add soups, milk, and salt; mix well.
Add cream cheese and cottage cheese.
Heat until melted and then add cut up chicken and broccoli.
Line a 13x9 pan with 3 cooked noodles; Cover with 112 of chicken mixture; repeat.
Cover with stove top stuffing.
Bake for 350 for 30-35 minutes.
Leave a comment