Skillet Fried Apples - cooking recipe

Ingredients

3 tablespoons butter
5 large granny smith apples, peeled and sliced
2/3 cup firmly packed light brown sugar
1 teaspoon apple pie spice

Preparation

Melt butter in a 12 inch skillet over medium-high heat; add apples and remaining ingredients. Saute 15-20 minutes or until apples are tender.