Easy Broiled Salmon - cooking recipe

Ingredients

4 tablespoons mayonnaise
1 tablespoon Dijon mustard
1 teaspoon paprika
4 salmon steaks, 1 inch thick

Preparation

Preheat broiler.
Whisk together mayonnaise, mustard, and paprika in a bowl. Smear almost one-half on one side of salmon lightly.
Broil salmon about 3 inches from flame for 4 minutes.
Turn steaks and smear rest of dressing mixture on them. This coating should be a bit heavier than that on the other side. Broil for another 4 minutes.
NOTE: Don't be afraid to substitute other mustards for the Dijon. I found a mustard with dill that works perfectly. I also like the Jack Daniels mustard. Or substitute 1/2 teaspoon dry mustard with lemon pepper for the paprika.