Simple Swiss Steak (Crock Pot) - cooking recipe
Ingredients
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1 1/2 - 2 lbs round steaks
1 large sweet onion
3 (8 ounce) cans tomato sauce
salt (to taste)
pepper (to taste)
Preparation
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Cut steak into serving size pieces, lay in bottom of Crock Pot .
Slice onion and distribute over steak.
Pour 3 8oz cans tomato sauce over all.
sprinkle with salt and pepper to taste.
Cover and bake in Crock Pot 4+ hours
If you like, you can thicken the sauce with a cornstarch/water or flour/water mixture before serving-(to your liking).
Serve over rice and enjoy!
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