Simple Swiss Steak (Crock Pot) - cooking recipe

Ingredients
    1 1/2 - 2 lbs round steaks
    1 large sweet onion
    3 (8 ounce) cans tomato sauce
    salt (to taste)
    pepper (to taste)
Preparation
    Cut steak into serving size pieces, lay in bottom of Crock Pot .
    Slice onion and distribute over steak.
    Pour 3 8oz cans tomato sauce over all.
    sprinkle with salt and pepper to taste.
    Cover and bake in Crock Pot 4+ hours
    If you like, you can thicken the sauce with a cornstarch/water or flour/water mixture before serving-(to your liking).
    Serve over rice and enjoy!

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