Choco-Banana Magic Bars - cooking recipe

Ingredients
    2 cups graham wafer crumbs
    3/4 cup butter, melted
    1 (300 ml) can eagle brand sweetened condensed milk
    2 medium bananas, mashed
    1 1/2 cups semisweet chocolate chunks
    1 cup flaked coconut
    1 1/2 cups pecans, chopped
Preparation
    Combine Graham wafer crumbs with butter; press evenly onto parchment paper-lined 13x9-inch baking pan.
    Combine Eagle Brand and bananas; pour evenly over crumb crust.
    Top with chocolate, coconut, and pecans; press down firmly.
    Bake in preheated 350F oven 20-25 minutes or until top is lightly browned. Cool thoroughly and cut into bars.

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