Chorizo Omelet With Chipotle Cream Sauce - cooking recipe

Ingredients

1 ounce chorizo sausage
2 eggs
1 ounce cream
1 teaspoon dried chipotle powder
1 dash salt

Preparation

Mix eggs well in a bowl let rest.
Add to skillet the chorizo sausage and lightly brown remove from heat.
Add eggs to oiled pan until firm.
Flip the eggs to the other side and then add chorizo sausage.
Fold to omelet.
In a sauce pan add cream and chipotle powder and whisk.
Heat it up until thickens.
Top the eggs with the sauce.