Black Forest Coffee - cooking recipe

Ingredients

1/4 cup chocolate syrup
1/4 cup maraschino cherry juice
4 cups coffee
whipped cream
dark chocolate, shavings

Preparation

Pour syrup and juice into empty coffee carafe of coffee maker.
Prepare 4 cups brewed coffee with cold water.
Stir until mixed.
Serve with a dollop of whipped cream and a sprinkle of shaved dark chocolate.