Butter Crumshus Cake - cooking recipe

Ingredients

1/4 cup butter
1/2 cup flour
1/2 cup brown sugar
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter
8 ounces cream cheese
1 1/2 cups sugar
2 eggs, unbeaten
1 teaspoon vanilla
1/2 cup milk

Preparation

cut 1/4 cup butter in to flour and brown sugar set a side.
sift flour baking powder, baking soda and salt.
cream 1/2 cup butter with cream cheese, gradually add sugar, blend in eggs and vanilla beat very well add milk alternately with sifted flour blend well after each addition.
pour in to a 13 x 9 inch pan sprinkle crum mixtureon top adding 1/2 cup chopped nuts if you wish.
bake at 350 F for 30 to 40 mins.