Tuna Fish Pie - cooking recipe

Ingredients
    370 g tinned tuna in brine, drained
    4 spring onions, finely chopped
    1 pint white sauce
    30 ml tomato ketchup
    30 ml Heinz salad cream
    1 1/2 lbs potatoes, mashed
    75 g cheddar cheese, grated
    pepper, to taste
Preparation
    Mix the tuna, spring onion, tomato ketchup, salad cream and pepper into the white sauce.
    Place in an oven dish and top with the mashed potato and cheese.
    Bake in a medium oven for 30 minutes, or until the cheese has browned.

Leave a comment