Tuna Fish Pie - cooking recipe
Ingredients
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370 g tinned tuna in brine, drained
4 spring onions, finely chopped
1 pint white sauce
30 ml tomato ketchup
30 ml Heinz salad cream
1 1/2 lbs potatoes, mashed
75 g cheddar cheese, grated
pepper, to taste
Preparation
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Mix the tuna, spring onion, tomato ketchup, salad cream and pepper into the white sauce.
Place in an oven dish and top with the mashed potato and cheese.
Bake in a medium oven for 30 minutes, or until the cheese has browned.
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