Mom'S Beef Stew - cooking recipe

Ingredients
    3 lbs stew meat, approximately 2 packages
    2 cans whole tomatoes, chopped
    2 packages Lipton Onion Soup Mix
    1 large onion, sliced into 2 halves
    1 package baby carrots
    8 potatoes, chopped
    4 beef bouillon cubes, crushed
    2 cans tomato soup
    2 (32 ounce) cans beef broth
    1 tablespoon minced garlic
Preparation
    Mix all together, cook 4-6 hours on low, add water if necessary.

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