Cheese Puffs - cooking recipe

Ingredients

2 cups cheddar cheese, grated
1/2 cup butter, softened
1/4 teaspoon paprika
1 cup sifted flour
1/8 teaspoon salt

Preparation

Soften cheese and work all ingredients together with hands, and roll into balls the size of marbles.
Bake at 350 for 15 minutes.
Makes 6 dozen.
Note: These can be frozen for months.
To freeze: place on cookie sheet, freeze then store in plastic bag.
Bake when needed.