Cup Custard (Old Fashioned) - cooking recipe

Ingredients

3 eggs
3 cups milk (warm)
1/3 cup sugar
1/8 teaspoon salt
1/2 teaspoon vanilla extract
1/4 teaspoon nutmeg

Preparation

Beat eggs until frothy
Mix remaining ingredients mix.
Place in custard cups.
Stand them in a pan of water.
Bake at 350\u00b0 until firm in the center about 25 minutes.