Christmas Cranberry Salad - cooking recipe

Ingredients

2 cups cranberries (fresh or frozen, ground in a food processor)
3 cups miniature marshmallows
3/4 cup sugar
2 cups granny smith apples, diced (unpeeled)
1/2 cup seedless grapes, halved
1/2 cup pecans, chopped
1 cup heavy cream, whipped

Preparation

In a mixing bowl, combine cranberries, marshmallows and sugar, refrigerate overnight.
Add apples, grapes, and pecans to cranberry mixture; mix well. Fold in whipped cream. Serve immediately. Prep time does not include refrigeration time.