Tangy Yogurt Vinaigrette Dressing - cooking recipe

Ingredients
    1 tablespoon plain fat-free yogurt
    1 tablespoon red wine vinegar
    1/2 tablespoon honey
    1/2 tablespoon Dijon mustard
    1 tablespoon olive oil
    1 pinch black pepper
Preparation
    Mix together yogurt, red wine vinegar, honey, dijon mustard and black pepper in a bowl and stir.
    Add olive oil and stir well.
    Top with 2-3 cups of your favorite salad greens and toss.

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