Light Vanilla Cream (Ww Friendly) - cooking recipe

Ingredients
    2 tablespoons sugar
    1/2 cup low-fat vanilla yogurt
    1 ounce light cream cheese, softened
    1/2 teaspoon vanilla
Preparation
    In a food processor, combine ingredients and puree until the mixture is smooth.
    Pour the sauce into a bowl. Cover and chill.

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