Mustard And Rosemary Marinated Flank Steak - cooking recipe

Ingredients

1 garlic clove, crushed
1 teaspoon salt
1 teaspoon rosemary, crushed
1/2 teaspoon ginger powder
1/2 cup prepared mustard (any regular yellow style)
2 tablespoons soy sauce
1 flank steak

Preparation

Combine all ingredients in small bowl.
Score flank steak.
Spread marinade on both sides of steak.
Let steak marinade for at least two hours.
Touch this meat on a hot grill until it hits your level of perfection.