Impossible Bisquick Pumpkin Pie - cooking recipe

Ingredients

1 cup canned pumpkin
1/2 cup Bisquick
1 cup evaporated milk
2 eggs
1 tablespoon butter
1/2 cup sugar
1 1/2 teaspoons pumpkin pie spice
1 teaspoon vanilla

Preparation

Place ingredients in blender and blend till smooth. put in oiled pie pan. Place n oven and bake at 350 degrees for 30 min or until fork n middle comes out clean.