Ooie Gooie Bread - cooking recipe

Ingredients

1 lb loaf frozen bread dough
3 1/2 cups prepared vanilla pudding
1 1/4 cups sugar
1 tablespoon cinnamon

Preparation

Thaw bread dough according to package directions.
Cut dough into one inch cubes.
Mix together sugar and cinnamon.
Dip each piece of bread dough into pudding and roll in sugar mixture.
Drop into a greased bundt pan.
Cover and let rise at room temperature until double in size.
remove cover and bake in preheated ove at 350 for 20-25 minutes, or until golden brown.
remove from bundt pan and serve warm.