Super Easy Country-Style Ribs - cooking recipe

Ingredients

3 lbs country-style pork ribs
18 ounces your favorite barbecue sauce

Preparation

Cut pork ribs into serving pieces, if necessary. Arrange meaty side up in ungreased 13x9 rectangular pan. Cover pan with foil and bake in 325 degree oven until tender, about 2 hours. Drain.
Remove foil and pour barbecue sauce over ribs. Bake uncovered, spooning sauce over ribs occasionally, until ribs are hot and glazed, about 30 minutes.