Ashley'S Healthy (Whole Wheat Oatmeal) Banana Bread - cooking recipe

Ingredients

1/2 cup sugar
1/2 cup brown sugar
1/8 cup butter
2 eggs
1/2 cup nonfat pain yogurt
3 mashed bananas
1 1/2 teaspoons vanilla extract
3/4 teaspoon baking soda
1/2 teaspoon salt
1 cup whole wheat flour
1 cup quick oats
1/4 cup pecans

Preparation

Preheat oven to 350\u00b0.
Cream butter and sugar together.
Add eggs one at a time beating after each one.
Add yogurt, bananas, and vanilla and beat.
Add flour, salt, and baking soda- beat just until mixed- not too much.
Add quick oats and pecans and stir with a spoon.
Pour into bread pan and bake for about 1 hour.