Strawberry Pie: Simple And Southern - cooking recipe
Ingredients
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1 9 inch frozen pie shell
1 package jell-o strawberry gelatin
1/2 cup sugar
3 tablespoons cornstarch
3/4 cup ginger ale
1 quart fresh strawberries, sliced in half (or quarters or any other way you like them)
Preparation
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Bake the pie shell according to the directions on the package and set aside to cool.
In a medium saucepan, combine the remaining ingredients except for the strawberries over medium heat.
Cook, stirring occasionally, for 5-7 minutes or until Jell-O has dissolved and the mixture is clear.
Remove mixture from heat, let stand about 5 minutes.
Stir in strawberries and pour into the pie shell.
Chill for about 4 hours or until set.
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